Having a journalism career means I get to be a student of anything and everything, and I couldn’t ask for more.
Thank you for your interest in my work.
I began freelance writing in 2007 while also working full time in fashion at Condé Nast in New York City. Since 2010, I’ve been exclusively freelance: I cover health and wellness, parenting, fitness, sustainability, small business, entrepreneurship, project management, food and some niche trade-magazine markets.
I have also been a professional copy editor since 2004. My red pen has touched down on art books, cookbooks, magazines, newspapers, nonprofit newsletters and the like.
I’m always open to new business relationships; please feel free to reach out any time.